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Beach Bungalow Banquet made easy!

LAVENDER HONEY CREAM

The drink is unique among nightcaps in that it has a vodka base, but trust us, the final product is a rich, calming sipper.

This creamy, smooth drink is the perfect end to any—or every—day.

Ingredients:

• 1 ¹⁄₂ oz      Square One Botanical Spirit
• 1 oz          Organic heavy cream
• 1 oz          Organic egg white
• 1 oz          Lavender Honey Syrup

Garnish:    1 Lavender blossoms

Lavender Honey Syrup: Combine .25 cup lavender honey with .25 cup boiling water. Stir gently until the honey is dissolved. Let cool and store in a squeeze bottle.

Directions:

Add all the ingredients to a cocktail shaker and fill with ice.

Shake gently for 30 seconds.

Strain into a chilled cocktail glass.

Garnish with a few lavender blossoms.

 

 

RASPBERRY MIMOSAS

 

Ingredients:

• 2 cups fresh or frozen raspberries
• 1/4 cup sugar, or to taste
• 1 bottle of Champagne (or sparkling wine)
• Fresh raspberries and mint leaves for garnish, optional

Directions:

1. In a small saucepan, heat raspberries with sugar over medium heat until they’ve broken down and sugar has completely dissolved.
2. Remove from heat and puree in a blender or small food processor. Press the mixture through a sieve and set aside to cool down.
3. When ready to serve, add a good dash of raspberry syrup to each champagne glass. Pour champagne over each and top with raspberries and mint. You can also drop a few raspberries directly into your mimosa cocktails!